Server – Summer Pavilion Restaurant

About the role

Join the Summer Pavilion Restaurant team in Marina Bay, Singapore, as a Server. You will be part of a Guest Service Expert crew dedicated to delivering memorable dining experiences that go beyond the meal.

Key responsibilities

• Set up and clear tables, ensuring a clean and inviting dining environment.
• Communicate orders accurately with the kitchen and coordinate timing of service.
• Interact with guests, take orders, serve food and beverages, and handle payment transactions.
• Maintain cleanliness of work areas, replenish supplies, and follow health‑safety standards.
• Perform physical tasks such as standing, walking, bending, lifting up to 25 lb unaided (or 50 lb with assistance), and moving on varied surfaces.

Required profile

• High school diploma or G.E.D. equivalent.
• Less than one year of related food‑and‑beverage experience.
• No supervisory experience required.
• Ability to work on feet for extended periods and handle physical demands of the role.

Required skills

• Ability to lift and carry objects up to 25 lb unaided and 50 lb with assistance.
• Capability to stand, walk, bend, twist, and reach overhead or below the knees for long durations.