Sous Chef
MOHAMED MUSTAFA & SAMSUDDIN CO. PTE LTD · Singapore
Job description
About the role
Direct food preparation, monitor line stations, and expedite orders to maintain quality and presentation standards. Help hire, onboard, train, and schedule kitchen personnel, while resolving conflicts on the floor.
Key responsibilities
- Direct food preparation and ensure quality and presentation standards.
- Monitor line stations and expedite orders.
- Hire, onboard, train, and schedule kitchen personnel.
- Resolve conflicts on the kitchen floor.
- Track stock levels and inspect storage areas.
- Order food supplies and ingredients.
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Published 16 hours ago
Expires 1 week from now
6 views · 0 interested
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MOHAMED MUSTAFA & SAMSUDDIN CO. PTE LTD
Singapore
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