Part‑Time Bartender – Singapore

About the role

As a Bartender at Vatos, you’ll be at the heart of the action—serving bold drinks, bringing great energy and creating the lively, welcoming atmosphere we’re known for. Vatos combines Korean and Mexican influences, from refreshing margaritas and ice‑cold beers to cocktails that complement our flavour‑packed food.

Key responsibilities

• Prepare and serve cocktails, spirits, beers, wines and non‑alcoholic drinks consistently.
• Follow Vatos recipes, presentation and service standards.
• Welcome guests with genuine warmth, energy and personality.
• Recommend drinks and answer menu questions.
• Manage multiple orders with speed, accuracy and attention to detail.
• Set up, stock and maintain a clean, organised bar.
• Support floor service by taking orders, serving food and drinks, and clearing tables.
• Move between bar and floor duties based on the restaurant’s needs.
• Follow responsible alcohol service, hygiene and safety standards.
• Process orders and payments accurately.
• Support opening, closing and general restaurant duties.
• Work closely with the kitchen and front‑of‑house teams.

Required profile

• Previous bartending or relevant F&B experience is preferred.
• Comfortable preparing classic cocktails and serving spirits, wines and beers.
• Naturally hospitable, attentive and motivated to make guests feel welcome.
• Friendly, outgoing and confident engaging with guests.
• Willing to work both behind the bar and on the restaurant floor.
• Fast, organised and calm in a busy environment.
• Dependable, punctual, flexible and a strong team player.
• Eligible to work in Singapore.

What we offer

• Full‑time and part‑time opportunities.
• A fun, energetic and multicultural workplace.
• Staff meals.
• On‑the‑job training and career growth opportunities.