Bar Manager, Anti:dote
Accor · Singapore
Job description
About the role
Fairmont Singapore and Swissôtel The Stamford are looking for a Bar Manager for their Anti:dote Bar & Lounge. The role leads the bar's overall direction, financial performance, guest experience and daily operations, acts as custodian of the Anti:dote brand and works with Sales, Marketing, Revenue Management and Culinary teams to turn the venue into one of Singapore's leading luxury cocktail destinations.
Key responsibilities
- Position Anti:dote as a leading luxury cocktail destination, build partnerships with suppliers, brands and media, and represent the bar at industry events and competitions
- Deliver luxury guest experiences, manage VIP and corporate clients, lead service recovery and act on guest feedback
- Lead the beverage strategy, oversee cocktails, wine, Champagne, spirits and premium non-alcoholic drinks, and drive revenue through menu engineering and upselling
- Oversee front-of-house and beverage operations, manage reservations and seating, run daily briefings and ensure SOP compliance
- Plan and run corporate events, networking events, product launches, media events, private parties and venue buyouts
- Meet revenue, GOP and profitability targets, work with Revenue Management and analyse covers, average spend, beverage mix and event revenue
- Help prepare annual budgets and forecasts, control labour, beverage and operating costs, and manage inventory
- Recruit, coach and retain a high-performing team, build succession plans and promote engagement
- Ensure compliance with Forbes Travel Guide and LQA standards, food and beverage safety, alcohol licensing and responsible alcohol service
Required profile
- Minimum 5 years of progressive bar, lounge or luxury hospitality leadership experience
- Minimum 2 years in a Bar Manager leadership role
- Luxury hotel, internationally recognised cocktail bar or premium lifestyle venue experience preferred
- Proven experience managing private events, corporate functions and group business
- Experience leading high-volume beverage operations with commercial accountability
Required skills
- Leadership and people management
- Knowledge of finance and marketing areas
- Proficiency in Microsoft Word and Excel
- Problem-solving, decision-making and conflict management
Questions fréquentes
Why are you reporting this job?
Explore further
Salaries, guides and searches in Singapore.
Salaries by job title
Apply in 30 seconds
Enter your email to apply. An account will be created automatically.
By continuing, you accept our terms of use.
Already have an account? Login
A question about this job?
Ask it here: you will get the full job summary by e-mail, right away.
Published 2 hours ago
Expires 1 month from now
5 views · 0 interested
Boost your chances
Upload your CV — we will match you with relevant openings.
Analyzing your CV...
Accor
Singapore
Related job offers
-
Restaurant Operations Manager - Italian Restaurant
Accor Singapore -
Restaurant Operations Manager - Italian Restaurant
AccorHotel Singapore -
Bar Manager, Anti:dote
AccorHotel Singapore -
Cook - Patient Meals and Catering
JurongHealth Campus Singapour -
School Cook (Driver Floater)
Middleton International School Singapour