Kitchen and Service Crew – Up to $14/hr + Double Pay on Public Holidays

About the role

Join the opening team at SukiYa in The Seletar Mall as a Kitchen and Service Crew member. No prior experience is required and you will receive full training to perform both front‑of‑house and back‑of‑house duties in a fast‑paced, halal‑certified environment.

Key responsibilities

• Take orders, handle cashiering, and manage daily sales consolidation.
• Serve food and beverages, answer reservation calls, and provide excellent customer service.
• Prepare and cook menu items according to standard operating procedures.
• Maintain cleanliness, sanitation, and food‑safety standards in both service and kitchen areas.
• Perform opening and closing duties, including stock checks and equipment cleaning.
• Assist with ad‑hoc tasks assigned by supervisors.

Required profile

• Guest‑oriented with a strong service focus.
• Self‑motivated, disciplined and able to work well in a team.
• Willingness to work shifts, weekends and public holidays.
• Basic command of English for communication.

Required skills

• None specified; training will be provided.

What we offer

• Part‑time pay up to SGD 14.00 per hour, double rate on public holidays.
• Full‑time salary up to SGD 2,600 per month (5‑day work week) with shift allowances.
• Fully‑sponsored food safety certification.
• Meals provided, performance bonus, weekend and attendance allowances.
• Monthly sales incentive, referral reward and overtime at 1.5× basic rate.