Service Crew – Restaurant
Karim Group · Singapour
Job description
About the role
We are seeking enthusiastic Service Crew members to join our Udon Shin restaurant in Singapore. You will be the first point of contact for guests, ensuring a warm welcome and a seamless dining experience in our open‑kitchen concept.
Key responsibilities
- Greet guests, escort them to tables and set up tables efficiently.
- Take accurate orders, communicate them to the kitchen and ensure timely delivery.
- Handle reservations and respond promptly to customer inquiries.
- Serve food and beverages, collect payments and perform cashier duties as needed.
- Maintain cleanliness of the dining area and adhere to food hygiene and safety standards, including SFA regulations.
- Follow operational SOPs to support smooth restaurant operations.
- Demonstrate thorough knowledge of the menu to provide excellent service.
- Perform any additional duties assigned by management.
Required profile
- Previous experience in food and beverage service.
- Basic understanding of food safety and hygiene practices.
- Positive attitude, enthusiasm for customer service and a friendly demeanor.
- Energetic, cheerful and able to contribute to a lively restaurant atmosphere.
Required skills
What we offer
- 5‑day work week.
- Competitive salary package with bonus.
- Annual cash flexible benefits and annual leave starting at 14 days.
- Meal benefits, birthday vouchers and company welfare initiatives.
- Team events and a vibrant work environment.
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Published 1 month ago
Expires 3 weeks from now
44 views · 0 interested
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Karim Group
Singapour