Camp Operations Manager

About the role

You will be responsible for ensuring 100% readiness of critical operations facilities and associated equipment within the assigned camp complex. The role also oversees food safety, retail, feeding and maintenance services to meet established quality and safety standards.

Key responsibilities

• Achieve and maintain 100% readiness of critical operations facilities in the assigned camp complex.
• Ensure high readiness of facilities and equipment through proactive monitoring and maintenance.
• Maintain a 100% food safety record with zero gastrointestinal cases.
• Oversee timely delivery of retail, feeding, and maintenance services across the camp.
• Ensure compliance with service quality and safety standards set by national bodies and Supply Command Headquarters.
• Maintain cost‑effectiveness and financial prudence in facilities repair and maintenance works.
• Set priorities and objectives for the team.
• Develop and manage personnel within the team.

Required profile

• Education in Finance, Business, Supply Chain, Logistics, Facilities Management, Operations Management, Engineering, Food Science, or Retail.
• At least 3 years of relevant experience preferred (applicants with no experience may also apply).
• Expertise in institutional catering, estate management and maintenance, or retail operations is advantageous.
• Good communication, management and leadership abilities.
• Positive attitude and adequate IT knowledge.

Required skills

• Proficiency in Microsoft Office applications.