Chef – Full‑Time Kitchen Position
KAIOH DINING PTE. LTD. · Singapore
Job description
About the role
KAIOH DINING is looking for a skilled Chef to join its kitchen team on Sentosa Island. You will be responsible for preparing high‑quality dishes while maintaining strict food‑safety standards in a fast‑paced environment.
Key responsibilities
- Prepare guests' orders according to their preferences.
- Apply and enforce food‑safety best practices for yourself and the kitchen staff.
- Handle knives, hot surfaces and other kitchen hazards with appropriate caution.
- Select premium ingredients to maximise flavour.
- Experiment with new dishes to attract and retain diners.
Required profile
- Proven experience as a Chef or Cook.
- Hands‑on experience with a variety of kitchen equipment.
- Leadership ability and calmness under pressure.
- Excellent time‑management skills.
- Willingness to work on Saturdays, Sundays and public holidays.
Required skills
- Kitchen equipment operation
- Food safety practices
What we offer
- Competitive monthly salary ranging from SGD 3,000 to SGD 5,000.
- Full‑time permanent contract.
- Opportunity to innovate in a vibrant restaurant setting.
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Published 1 month ago
Expires 3 weeks from now
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KAIOH DINING PTE. LTD.
Singapore
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