Chef De Partie
TUNG LOK MILLENNIUM PTE LTD
Job description
About the role
We are looking for a Chef De Partie to join our kitchen team across Singapore. The role involves preparing and cooking dishes to our standards while maintaining a clean and organized workspace.
Key responsibilities
- Prepare and cook dishes from the menu according to restaurant standards.
- Maintain cleanliness and hygiene of food preparation areas and workstations.
- Ensure food quality, consistency, presentation and compliance with food safety regulations.
- Pack and organise cooked and uncooked food, adhering to portion control and minimizing waste.
- Lead a team of cooks and trainees in day‑to‑day operations.
- Perform ad‑hoc duties as assigned by the superior.
Required profile
- Prior experience in a similar kitchen role is preferred.
- Strong understanding of cooking methods, ingredients and kitchen equipment.
- Ability to work split shifts, weekends and public holidays.
- Capable of working under pressure in a fast‑paced environment.
- Physical stamina to stand for long periods.
- Attention to detail with a commitment to quality.
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Published 13 hours ago
Expires 4 weeks from now
7 views · 0 interested
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TUNG LOK MILLENNIUM PTE LTD
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