Chief Chef / Head Chef
AL-TASNEEM RESTAURANT PTE. LTD. · Singapore
Job description
About the role
We are seeking an experienced and visionary Chief Chef / Head Chef to lead our kitchen operations, drive culinary innovation and maintain the highest standards of food quality, efficiency and hygiene.
Key responsibilities
- Oversee daily kitchen management, shift scheduling and staff coordination to ensure seamless service during peak hours.
- Conceptualize, refine and standardize authentic recipes, daily specials and menu offerings for consistent culinary quality and presentation.
- Manage inventory, food costing, procurement and waste reduction to achieve gross margin targets.
- Enforce and audit compliance with Singapore Food Agency food safety, sanitation and kitchen safety standards.
- Partner with suppliers to source high‑quality, fresh produce and negotiate competitive pricing.
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Published 14 hours ago
Expires 1 week from now
9 views · 0 interested
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AL-TASNEEM RESTAURANT PTE. LTD.
Singapore
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