Food & Beverage Supervisor

About the role

We are seeking a proactive Food & Beverage Supervisor to oversee daily operations across our café network in Singapore. You will ensure high standards of food quality, hygiene, and customer service while managing inventory and staff.

Key responsibilities

• Order supplies and maintain appropriate inventory levels.
• Verify and endorse all incoming products and raw materials.
• Assist in designing and preparing food and drink menus.
• Produce high‑quality plated dishes with attention to taste and presentation.
• Prepare, wash, peel, chop, and cut food ingredients as needed.
• Clean food preparation equipment, kitchen tools, and maintain housekeeping standards.
• Ensure food preparation areas are clean, hygienic, and comply with sanitation regulations.
• Monitor portion control to meet requests and minimize waste.
• Resolve issues promptly and maintain a professional approach with customers.

Required profile

• Willingness to work split shifts, night shifts, weekends and public holidays.
• Ability to work overtime and handle extra hours when required.
• Positive and professional attitude towards customers and team members.

Required skills

What we offer

• Competitive monthly salary ranging from SGD 3,000 to 5,000.
• Full‑time permanent position with opportunities for growth within the company.
• Dynamic work environment in a leading café brand.