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Team Leader, Jiang-Nan Chun Restaurant

fourseasons · Four Seasons Singapore

New
Mid 🇬🇧 English
Microsoft Office

Job description

About the role

As Team Leader at Jiang-Nan Chun, one of Singapore's most celebrated Cantonese dining destinations, you will shape exceptional dining experiences and inspire a team delivering intuitive, refined and personalised service. You will work alongside the Restaurant Manager and Assistant Restaurant Managers to champion operational excellence, develop talent and build a culture where every team member performs at their best.

Key responsibilities

  • Lead by example on the restaurant floor, anticipating guest needs and coaching the team in intuitive service
  • Oversee daily operations, from service planning and team deployment to inventory management
  • Cultivate a high-performing team through coaching and continuous development
  • Identify ways to improve the guest journey and maximise revenue through thoughtful menu recommendations and cost efficiency
  • Ensure consistent quality, presentation, safety and service

Required profile

  • Minimum 2 years of food and beverage experience in a luxury brand or Michelin-starred restaurant, including at least 1 year in a supervisory or leadership role
  • Passion for creating exceptional dining experiences and leading service excellence
  • Strong leadership presence, with the ability to inspire, coach and develop teams
  • Excellent interpersonal and communication skills, and commercial acumen to drive revenue and guest satisfaction
  • Ability to thrive in a fast-paced environment

Required skills

  • Working knowledge of restaurant operations and quality standards
  • Microsoft Office

What we offer

  • Career growth opportunities and best-in-industry training
  • Complimentary stays at Four Seasons properties (availability-based), with discounted meals
  • Paid holidays and vacation
  • Dental and medical/life insurance
  • Employee service awards, birthday gifts and annual social and sporting events
  • Complimentary meals in the employee restaurant

The role requires a flexible schedule, including rotating split shifts on weekends and public holidays.

Questions fréquentes

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Source : ats:workday

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Published 4 hours ago

Expires 1 month from now

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fourseasons

Four Seasons Singapore